Zanzibar Town Travel
Zanzibar has lengthy been generally known as ‘Spice Island.’ This 4-hour, multisensory tour explores the island’s history in the spice trade. Take in the heady aromas and scents of spices reminiscent of cinnamon, cardamom, ginger, nutmeg, chilis, vanilla, saffron and curry. The island also cultivates pineapples, jackfruits, lemons, limes, oranges, pomelos, durians and stone island beanie hat black coconuts. The tour offers an off-the-beaten-path tour to see part of Zanzibar many travelers don’t witness. Meet your local guide at your Stone City hotel, after which journey by air-conditioned minivan to a rural farming village. At a spice farm, study in regards to the historical past of Zanzibar’s relationship to spices and the spice commerce. Taste seasonal spices and a variety of recent fruits — weather permitting, you’ll even get to style coconut straight from the tree!Next, meet a cassava farmer, who will reveal typical African farming techniques. Then, learn the way to prepare a traditional sauce with coconut milk and cassava leaves throughout a hands-on cooking lesson in the farmer’s outside kitchen. After the lesson, taste your sauce along with a traditional Swahili lunch together with spiced rice, bananas and farm-contemporary native vegetables. At the end of the tour, you’ll head back to Stone City.